How to Make Your Own Cake
Ingredients:
1 cup all-purpose flour
1 cup sugar
1/2 cup butter, softened
1/2 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
Instructions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
2. In a large bowl, whisk together the flour, sugar, butter, oil, eggs, and vanilla extract until smooth.
3. In a separate bowl, whisk together the baking powder, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
4. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
5. Let the cake cool completely before frosting.
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