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Unfortunately, "chaffy dish" is not a commonly used term and its meaning is unclear. Therefore, I need more context to write something about it, such as: - What kind of dish is it? Is it a specific cuisine or a type of cookware? - What makes it "chaffy"? Is it a texture, an ingredient, or something else? - What makes it "cool" to eat? Is it trendy, healthy, or something else? Once I have this information, I can create a compelling and informative text about "chaffy dish". Please provide more details about the concept and I'll be happy to help!
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