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Spaghetti with Meatballs: Homemade Pasta
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How to Make Spaghetti at Home Spaghetti is a classic Italian dish that is easy to make at home. With just a few simple ingredients, you can create a delicious and satisfying meal for your family. Ingredients 1 pound spaghetti noodles 1 jar of spaghetti sauce 1/2 cup grated Parmesan cheese 1/4 cup chopped fresh basil Salt and pepper to taste Instructions 1. Bring a large pot of salted water to a boil. Add the spaghetti noodles and cook according to the package directions. 2. While the noodles are cooking, heat the spaghetti sauce in a large skillet over medium heat. 3. Once the noodles are cooked, drain them and add them to the skillet with the sauce. Stir to combine. 4. Top with Parmesan cheese, basil, salt, and pepper to taste. Serve immediately. Tips To make sure the noodles are cooked all the way through, check them after about 8 minutes of cooking. If they are still firm, cook them for a few minutes longer. If you don't have any fresh basil on hand, you can use 1/2 teaspoon of dried basil instead. Serve the spaghetti with your favorite sides, such as salad, bread, or garlic bread.
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