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Join the chef in the kitchen and learn how to cook a delicious Turkey Breast Recipe! Step 1: Gather your ingredients. You will need: 1 large turkey breast 1 tablespoon olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon dried oregano 1 teaspoon dried thyme 1/2 cup chicken broth 1/4 cup white wine Step 2: Preheat your oven to 375 degrees F (190 degrees C). Step 3: Season the turkey breast with salt, pepper, oregano, and thyme. Step 4: Heat the olive oil in a large ovenproof skillet over medium heat. Step 5: Add the turkey breast to the skillet and sear for 5-7 minutes per side, or until browned. Step 6: Transfer the turkey breast to a baking dish. Step 7: Pour the chicken broth and white wine into the skillet. Step 8: Bring the liquid to a boil, then reduce heat and simmer for 10 minutes. Step 9: Spoon the cooking liquid over the turkey breast. Step 10: Cover the baking dish with foil and bake for 1 hour, or until the turkey breast is cooked through. Step 11: Remove the turkey breast from the oven and let it rest for 10 minutes before slicing and serving. Enjoy!
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