Play
If you're looking for a delicious and easy-to-make appetizer, look no further than these Bacon-Wrapped Shrimp Canapés. With just a few simple ingredients, you can create a dish that will wow your guests. To make the canapés, you'll need: 1 pound of large shrimp, peeled and deveined 1/2 cup of mayonnaise 1/4 cup of finely chopped red onion 1/4 cup of finely chopped celery 1/4 cup of finely chopped fresh parsley 1/4 cup of crumbled bacon 1/4 cup of shredded cheddar cheese 1 sheet of puff pastry, thawed 1 egg, beaten Instructions: 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, combine the shrimp, mayonnaise, red onion, celery, parsley, and bacon. Season with salt and pepper to taste. 3. Cut the puff pastry into 12 squares. Place a spoonful of the shrimp mixture on each square. Fold the corners of the pastry over to form a triangle. Brush the tops of the canapés with the beaten egg. 4. Bake the canapés for 15-20 minutes, or until the pastry is golden brown. 5. Serve immediately. These canapés are perfect for parties or gatherings. They're also great for a quick and easy weeknight meal. Enjoy!
Watch Game Video